Lunch Menu
- - Appetizers - -
Moules à la Marinière $14
Fresh Mussels Steamed Open in Champagne (Add French Fries $4)
Clams à la Marinière with Soffritto $15
Clams Steamed Open in Champagne with Soffritto & Tapenade Crouton
Coquilles Saint Jacques $10
Sea Scallops, Mushroom Duxelles & Veloutè
Pate de Campagne $10
Country-style Pate, Cornichons, Mustard
- - Salads - -
To supplement Chicken with any salad add $5, Shrimp & Steak add $7
Wild Market Arugula $10
Roasted Pepper & Shaved Pecorino Gran Cru
Shaved Artichokes Celery Salad $10
Lemon, Olive Oil, & Parmesan Cheese
Mixed Baby Green Salad $10
Shaved Vegetables, Sweet Herbs
- - Tartine (Open Face Sandwich) - -
Tuna Niçoise Tartine $15
Tuna Sandwich, Lettuce, Cornichons & French Fries
Tartine de Roti de Porc $15
Pork Sandwich, Apples, Cornichons & French Fries
Steak Tartine $15
Steak Sandwich with Gorgonzola, Sautéed Red Onions & French Fries
- - - - - - - - -
Quiche $12
Choice of Spinach, Mushroom, Roquefort or Lorrain, with Mixed Greens
Gnocchi in Cheese with Smoked Bacon $15
House Made Potato Gnocchi in Creamy Cheese Sauce with Smoked Bacon